Looking for a dessert that’s so simple it almost makes itself? Meet the Strawberry Cheesecake Dump Cake—the ultimate combination of creamy cheesecake, sweet strawberries, and buttery cake goodness. Whether you’re a seasoned baker or just starting out, this foolproof recipe will impress your family and friends without breaking a sweat.

With only a few pantry staples, you’ll have a crowd-pleasing dessert that’s perfect for any occasion. Ready to dig in? Let’s get started!

Why You’ll Love This Recipe

  • Minimal Effort: The beauty of a dump cake is right there in the name—just dump the ingredients into a dish, bake, and enjoy!
  • Irresistible Flavors: Tangy cream cheese, sweet strawberry filling, and golden cake mix create the perfect balance.
  • No Fancy Equipment: All you need is a baking dish and a spoon—no mixers or blenders required.
  • Perfect for Any Occasion: From weeknight desserts to holiday gatherings, this dish fits every celebration.

Ingredients 🍓

Here’s what you’ll need for this quick and delicious dessert:

  • 1 box yellow cake mix – The buttery base that ties everything together.
  • 1 (30 oz) can strawberry pie filling – Adds sweetness and a fruity kick.
  • 8 oz cream cheese – Softened for easy mixing; the cheesecake layer we all love!
  • 1 tsp vanilla extract – A touch of flavor to enhance the cream cheese.
  • 1 stick melted butter – Gives the cake mix that golden, crispy topping.
  • 1 egg – Adds creaminess to the cheesecake layer.
  • ¼ cup sugar – Sweetens the cheesecake mixture perfectly.

Step-by-Step Instructions

1. Preheat Your Oven

Set your oven to 350°F (175°C). While it heats up, grease a 9×13-inch baking dish or line it with parchment paper for easy cleanup.

2. Prepare the Cream Cheese Mixture

In a mixing bowl, combine the softened cream cheese and vanilla extract. Beat until smooth, then add the egg and sugar, stirring until well incorporated. Set aside.

3. Layer the Ingredients

  • First layer: Spread the can of strawberry pie filling evenly across the bottom of your prepared baking dish.
  • Second layer: Dollop the cream cheese mixture over the strawberries. No need to make it perfect—just spoon it on!
  • Third layer: Sprinkle the yellow cake mix evenly over the entire dish.

4. Add the Butter

Drizzle the melted butter evenly over the cake mix. Make sure to cover as much of the surface as possible for that perfectly golden crust.

5. Bake to Perfection

Place the dish in the oven and bake for 40 minutes, or until the top is golden and bubbly. Let the cake cool slightly before serving—it’s hard to wait, but it’s worth it!

Serving Suggestions

This Strawberry Cheesecake Dump Cake is best served warm, straight out of the oven. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence. Hosting a party? Dust the top with powdered sugar for a finishing touch that looks as good as it tastes.

Tips for Success

  • Softening Cream Cheese: If your cream cheese is still cold, pop it in the microwave for 10-15 seconds to soften it up.
  • Even Butter Drizzle: Pour the butter slowly and evenly to ensure the cake mix bakes up crispy and golden.
  • Make It Your Own: Not a fan of strawberries? Swap in blueberry or cherry pie filling for a fun twist.

Recipe FAQs

1. Can I use homemade pie filling instead of canned?
Absolutely! Homemade strawberry filling will work beautifully and make this dessert feel extra special.

2. How should I store leftovers?
Cover the baking dish with plastic wrap or transfer leftovers to an airtight container. Store in the fridge for up to 3 days. To reheat, pop a slice in the microwave for 20-30 seconds.

3. Can I make this recipe ahead of time?
Yes! Prepare and bake the cake as directed, then let it cool completely. Reheat in the oven at 325°F for about 10-15 minutes to restore its crispness before serving.

Nutritional Information

  • Serving Size: 1 slice (based on 4 servings)
  • Calories: 300 kcal
  • Carbs: 36g
  • Protein: 4g
  • Fat: 16g

Final Thoughts

This Strawberry Cheesecake Dump Cake is the perfect example of why simple recipes can still be incredibly delicious. With its layers of creamy cheesecake, fruity strawberries, and buttery cake mix topping, it’s a dessert that hits all the right notes.

So grab your ingredients, preheat that oven, and treat yourself to this easy, crowd-pleasing dessert. Don’t forget to share your results in the comments below—I’d love to hear how it turned out!

Happy baking! 🍓💖

Let me know if you’d like additional tweaks! 😊